I-sitrobheli yensimu yaseKimberly ithandwa kakhulu phakathi kwabalimi. Lokhu kungenxa yokuthi ayidingi ukunakekelwa kwesikhathi eside futhi iletha isivuno sokuqala samajikijolo amnandi namnandi, angajabulisa ngokunambitheka kwawo okuhle ekupheleni kukaMeyi.
Incazelo yezinhlobonhlobo ze-kimberly sitrobheli
Ake siqale ngokuchazwa kokuhlukahluka. I-strawberry sikaKimberly sakhuliswa eHolland, ngokuwela izinhlobo ezinjengeChandler neGorella. Izihlahla zalesi sitshalo zincane kakhulu, zimfushane, kodwa zinamandla amakhulu futhi ziyaphikelela. Amaqabunga aphakathi nendawo ngosayizi omaphakathi, ayindilinga futhi anendawo ecwebezelayo. Izithelo ziqinile, zikwazi ukuxhasa isisindo samajikijolo, ngenkathi zinganciki phansi.
Ukuhlwanyelwa kwama-strawberry aseKimberly kuqala ngasekupheleni kukaMeyi - ekuqaleni kukaJuni futhi kuthatha izinsuku eziyi-15-20 kuphela, kepha nakulesi sikhathi esifushane, kusuka esihlahleni esisodwa ungaqoqa kusuka ku-1.5 kuye ku-2 kilogram yamajikijolo avuthiwe.
Inani elikhulu kunawo wonke lokuvunwa lingavunwa iminyaka emi-2-3 yempilo yezitshalo.
Izithelo ezinkulu impela, ezinesisindo esingu-50-60 amagremu, zinemibala ebomvu ngokugqamile futhi zinomumo oyindilinga ofana nezinhliziyo ezikude. Amajikijolo amnandi kakhulu futhi amnandi ekunambithekeni kwawo. Lezi zinhlobonhlobo zibonakala ngokuba khona kwamanothi wokukhanya we-caramel ekunambithekeni.
Futhi kufanele wazi ukuthi azikho izimbotshana ezingenalutho ngaphakathi kwesithelo, ezandisa impilo yazo eshalofini nokuhamba.
Isifunda sokukhula kwemvelo
I-sitrobheli yensimu kaKimberly ikulungele kangcono ukutshala ezifundeni ezinesimo sezulu esifudumele nesimnene, kepha ngenxa yokumelana kahle nesithwathwa, lezi zinhlobonhlobo zingatshalwa nasendaweni esenkabeni yeRussia.
Kulokhu, kufanele kukhunjulwe ukuthi isitshalo sizodinga indawo yokukhosela eyengeziwe ngesikhathi sasebusika kanye nokuvikelwa okufika ngesikhathi emakhazeni aphindaphindiwe.
Izinzuzo nobubi bezinhlobonhlobo
Izinzuzo ezahlukahlukene:
- Okungajwayelekile, ukunambitheka kwe-caramel berry;
- Ukubukeka kwezithelo okuhehayo;
- Ukumelana nesithwathwa okuhle, kuvumela iKimberly ukuthi ikhule ezindaweni ezinezimo ezibandayo nezishintshashintshayo;
- Ama-peduncles aqinile futhi aphikelelayo;
- Ukuthela kusenesikhathi;
- Ukukhiqiza okuphezulu;
- Amajikijolo alungele ukuthuthwa kwebanga elide;
- Izinhlobonhlobo ziyamelana nezifo ezahlukahlukene.
Okubi:
- Ama-strawberry aseKimberly awabekezeleli isomiso futhi angafa ngokushesha ngaphandle kokunisela ngesikhathi esifanele;
- Izithelo zihlala amasonto ama-2-3 kuphela;
- Ukuzivikela okubuthakathaka ezinambuzane nezinambuzane.
Ukutshala nokunakekela isitshalo
Ukuze uthole isivuno esinothile, okokuqala, udinga ukutshala kahle ama-strawberry engadi.... Le misebenzi inconywa ukuthi yenziwe ekuqaleni kuka-Ephreli noma ekuqaleni kuka-Septhemba. Kuma-strawberry, izindawo ezinelanga zikhethiwe, zivikelwe kusuka kuzingodo kanye nemimoya enamandla. Indawo efanelekile isuswa ukhula futhi isuswe ngamatshe, ngemuva kwalokho kufakwa umanyolo olandelayo kumitha eyisikwele eli-1:
- 6-8 amakhilogremu we-humus noma umquba obolile;
- 30 amagremu okhuni lomlotha;
- 50 amagremu we-superphosphate.
Ngemuva kwezinsuku eziyi-7-14, ngemuva kokufakwa kancane kukamanyolo, ungaqala ukwenza umsebenzi oyinhloko:
Ngaphambi kokufaka isithombo emgodini wokutshala, udinga ukukhetha elilodwa, iqabunga elinempilo kakhulu, bese unquma okusele. Le nqubo izosiza ukunciphisa inqubo yokuhwamuka komswakama.
- Okokuqala, bamba izimbobo ezingajulile, okufanele zibe kude ngamasentimitha angama-60-80 komunye nomunye;
- Bese kuthi phansi komgodi kuthelwe ngamanzi kakhulu bese kwakheka isiduli esincane lapho;
- Kubekwa isihlahla esincane esidulini esivelayo, izimpande zisatshalaliswa futhi zingcwatshwe ngendlela yokuthi izinso ezimaphakathi zihlala ngaphandle.
Ekupheleni kwawo wonke umsebenzi, isitshalo kufanele siniselwe futhi sigcwale ngezinto ezenziwe ngcono.
Ukutshala ukunakekelwa
Ama-strawberry engadi yaseKimberly athanda umswakama kakhuluNgakho-ke, ngokungabikho kokuchelela, izihlahla zingashesha ukubuna futhi zife. Masinyane ngemuva kokutshala, isitshalo siniselwa nsuku zonke sisebenzisa amanzi amancane. Lapho nje ama-strawberry eba namandla, ukuchelela kwenziwa kanye ngesonto, kepha ngezinsuku ezomile nezishisayo, inani lomswakama elifakiwe kufanele lenyuswe ukuze kugweme ukomisa inhlabathi.
Ngesikhathi sokuvuthwa kwezithelo, ukuchelela kwenziwa kaningi, kanye njalo ezinsukwini ezingama-4-5.
Ukukhulula nokususa ukhula ngesikhathi esifanele kubaluleke kakhulu kuma-strawberry. Enye inqubo ewusizo ukugaya, ongagcina ngayo umswakama emhlabathini, unciphise ukukhula kokhula futhi uvikele isitshalo ezinambuzane. Amahlamvu omile, i-sawdust, izinaliti, njll. Ingasetshenziswa njenge-mulch.
UKimberly uphendula kakhulu ekukhulelweni. Abalimi abanolwazi batusa ukusebenzisa uhlelo olulandelayo:
Ekuqaleni kwentwasahlobo, ngaphambi kokwakhiwa kwamaqabunga amasha | Ngaphansi kwesihlahla ngasinye, uthele ama-milliliters angama-500 wesisombululo esilungiselelwe kusuka ku-1 isipuni se-urea, isipuni esingu-1 se-sodium humate namalitha ayi-10 wamanzi. |
Ngaphambi kokuqhakaza, ngokushesha ngemuva kokuvela kwamaqabunga okuqala | Izimpande eziyi-500 zamakhambi we-nitroammofoska zithelwa ngaphansi kwempande, isipuni esingu-1 saso sihlanjululwe ngamalitha ayi-10 amanzi; Ingxenye eluhlaza yezitshalo ifuthwe nge-urea. |
Ngesikhathi sokumiswa kwezithelo | Izipuni ezimbili zomlotha zihlanjululwa kwilitha elilodwa lamanzi abilayo futhi isixazululo sifakwa amahora angama-24, emva kwalokho kuthelwa ama-strawberry engadi phezu kwawo. |
Ukulungiselela ubusika | · Maphakathi noSepthemba, kuthelwa ibhakede le-mullein ebolile kanye no-100 gramu womlotha ngaphansi kwesihlahla ngasinye; Ngemuva kwezinsuku eziyi-10 kuya kweziyi-14, kuthelwa ama-strawberry ngesisombululo esilungiswe kusuka kulitha elilodwa lamanzi, izipuni ezimbili ze-nitrophosphate, isipuni esingu-1 sendle sulfate no-200 amagremu omlotha. |
Ukuze ulungiselele ama-strawberry ebusika, kuyadingeka ukuthi ubeke ama-mullein noma ama-humus ngaphansi kwezihlahla, uwahlanganise ngaphezulu ngamagatsha e-spruce noma ngezinto ezingalukiwe.
Njalo eminyakeni engu-4-5, ukutshala kudinga ukuvuselelwa futhi kudluliselwe kwenye indawo.
Izindlela zokukhiqiza kabusha
Kunezindlela eziningana zokusabalalisa ama-strawberry.
Kusetshenziswa imbewu
Izithombo ziqala ukuhlwanyela ngasekupheleni kobusika nasekuqaleni kwentwasahlobo:
- Umhlabathi, oqukethe izingxenye ezintathu zesihlabathi nezingxenye ezi-5 ze-humus, ufakwa esitsheni, oswakanyisiwe imbewu isakazeka ngaphezulu, uyigqibe kancane emhlabathini;
- Ngemuva kwalokho isitsha simbozwe ngocwecwe bese sibekwa egumbini elinamazinga okushisa omoya ama-degree angama-20;
- Izithombo ziphefumula umoya nsuku zonke futhi inhlabathi iswakanyiswe;
- Ngemuva kwezinsuku eziyi-10-14, amahlumela okuqala kufanele avele, ngemuva kwalokho ifilimu ingasuswa;
- Ngokuvela kwamaqabunga ambalwa eqiniso, izithombo zihanjiswa emhlabathini ovulekile.
Ukukhula kwama-strawberry kusuka embewini kuyindlela eyingozi kakhulu, ngoba imvamisa izitshalo ezigcina zingazigcini izici zazo zokuqala.
Amadevu
Kulolu hlobo lokuzala, izitshalo zabantu abadala, ezineminyaka emibili ubudala zilungele kahle, lapho kusale khona amadevu athuthukile futhi anamandla. Izisekelo ezakhiwe kuzo zicindezelwa emhlabathini futhi zinisele kakhulu, ngemuva kwalokho zibhekwe njengesithombo. Ngemuva kokwakhiwa kwehlumela eliphakathi nendawo, isihlahla sendodakazi singahlukaniswa nesitshalo sikamama futhi sitshalwe kabusha endaweni ehlala njalo.
Ngokuhlukanisa isihlahla
Isihlahla esiphilile sikhishwa emhlabathini sihlukaniswe saba izingxenye eziningana, ngasinye sazo kufanele sibe nehlumela eliphakathi nendawo. Izithombo ezivelayo zifakwa emigodini futhi ziqhubeke nokukhula njengezitshalo ngazinye.
Izici ze-fruiting
Njengezinye izinhlobo eziningi, ama-strawberry aseKimberly anezici eziningi ezihlukile okufanele zicatshangelwe lapho uzikhulisa:
- Ngaphandle kokuthi izinhlobonhlobo sezivele zibhekwa kusenesikhathi futhi ungathola amajikijolo avuthiwe kakade ekuqaleni kukaJuni, lesi sikhathi singancishiswa kakhulu uma amahlumela etshalwa emigodini ekhethekile;
- Ukuze uthuthukise ukuthela izithelo, izimpondo zinconywa ukuthi zisuswe;
- Izithelo ezivuthiwe zivunwa kuphela esimweni sezulu esomile ekuseni kakhulu noma kusihlwa. Kulokhu, amajikijolo agcina ukuqabuleka kwawo isikhathi eside.
Izifo nezinambuzane
I-Kimberly garden sitrobheli inokumelana okuhle nezifo ezahlukahlukene, kepha usengathola i-nematode noma ukubola okumpunga kuso.
- Ukuze ususe i-nematode, kubalulekile ukusika izingxenye ezithintekile zesitshalo ngokushesha okukhulu futhi uphathe isihlahla ngesisombululo se-1% samanzi kaBrodsky noma iTopaz;
- Ungaphilisa ukubola okumpunga ngokufafaza ama-strawberry ngesisombululo se-iodine, esilungiswe ngesilinganiso esingu-1k10.
Ngeshwa, lezi zinhlobonhlobo zivame ukuthintwa izinambuzane futhi ukuze uziqede, kufanele uthobele le miyalo elandelayo:
- Izinambuzane ezinkulu ezingabonakala ngeso lenyama ziqoqwa ngesandla;
- Amagremu angama-500 ama-dandelions abekwa ebhakedeni lamanzi afudumele futhi ashiywe lapho amahora amathathu, isixazululo esivelayo sifuthwa ngama-strawberry;
- Ikhanda likagalikhi lichotshoziwe futhi lithelwa ngamalitha amathathu amanzi bese lifakwa isonto elilodwa. Ukumnika okunjalo kuzosiza ukuqeda ngempumelelo izinambuzane;
- Uma izindlela zemithi yesintu zingenamandla, kuzodingeka usebenzise izidakamizwa ezikhethekile, njengeFitoverm noma iActellik.
Wonke amakhemikhali kufanele asetshenziswe kuphela ngokuya ngemiyalelo.
Indlela ebaluleke kunazo zonke yokuvikela izinambuzane nezifo kuzoba ukunakekelwa okufanele, okubandakanya ukunisela nokunikeza ukudla ngesikhathi esifanele, ukususa ukhula nezingxenye zezitshalo ezithintekile.
Ama-strawberry aseKimberly angajabulisa wonke umuntu ngesivuno esimnandi futhi esinamanzi amajikijolo okuqala. Ngaphezu kwalokho, i-shrub enjalo ayidingi ukunakekelwa okuyinkimbinkimbi futhi ibekezelela izimo zezulu ezahlukahlukene.