Ngubani ongawathandi amagilebhisi amnandi, amnandi, anamakha?! Yebo, uma namanje ungenalo ithambo! Yebo, ngaphandle kwalokho, ayinakekelwe ekunakekelweni kwayo, ivumelanisa kalula nanoma yiziphi izimo zezulu! Lolu uhlobo lwamagilebhisi wonke amaphupho engadi aphupha ngalo. Izinhlobonhlobo zama-hybrid i-Anyuta zingenye yezinhlobo eziyizintandokazi nezithandwa kakhulu zamagilebhisi ngoba ihlangabezana nazo zonke izidingo ezidingeka kakhulu zabalimi bewayini nabathengi. Incazelo yalokhu kuhlukahluka yethulwe ngezansi.
Umlando wokuzala, incazelo nezimpawu zezinhlobonhlobo
Kunezinhlobo eziningi kakhulu nezinhlobo ze-hybrid zamagilebhisi, kepha abalimi abayeki ukusebenza ekwakhiweni kwezinhlobo ezintsha nezintsha, ngoba "akunamkhawulo ekupheleleni." Ngokuwela nokuvotela impova izinhlobo ezahlukahlukene zamagilebhisi ngokuhlanganiswa okuhlukahlukene, ososayensi nabalimi be-amateur bathola amafomu amasha ngamapharamitha anikiwe - ukumelana nezifo, isivuno esikhulu, ukunambitheka okuhle kakhulu, idatha yezobuchwepheshe neyangaphandle.
Amagilebhisi e-Anyuta azalwa ngenxa yemizamo yomfuyi wezimfundamakhwela wesikhathi sethu uV.N. Krainova. Izinhlamvu ezidalwe nguye zihlala zithandwa, kepha amagilebhisi anegama lesifazane elincane "Anyuta" ngokufanele ahlala kwesinye sezikhundla ezihola phambili. Wathatha izimfanelo ezinhle kakhulu kubazali bakhe bobabili - umvini odumile ongenambewu iKishmish Radiant nezinhlobo ezidumile zokuzalisa iTalisman (Kesha). Kuvame ukusetshenziswa ngabafuyi njengefomu lomzali elinikela ngesivuno nokumelana okuphezulu nezimo zezulu ezingezinhle.
I-Anyuta itshalwa esifundeni esibanzi kakhulu - iMoldova, i-Ukraine, izifunda eziseningizimu naphakathi eRussia. Izinhlobonhlobo kulula ukuzisusa futhi zivumelane nezimo zezulu.
Anyuta - ukuhlukahluka kwaphakathi nesizini, isivuno sivuthwa Izinsuku eziyi-140-145 kusukela ekubonakaleni kwamaqanda, i.e. izilimo zokuqala zingavunwa ekuqaleni kuka-September. Ngokuya ngezimo zemvelo nesimo sezulu esifundeni, imigomo iyaguquguquka + -1-2 amasonto. Izihlahla zinde, zifinyelela kubude obungu-3m. Iqala ukuthela izithelo eminyakeni eyi-3-4 emva kokutshala izithombo. Isivuno esiphakeme futhi esizinzile Izinhlobonhlobo zifanelwe ukunakwa okukhethekile - emhlabathini ovundile esigabeni sokuvuthwa kwezithelo, imivini ingagcwaliswa ngokweqile ngezixuku kangangokuba kunconywa ukuthi kulawulwe inani lazo ukuze kugwenywe ukulimala kwezihlahla. Isisindo samabhantshi siyahluka kusuka ku-0.7kg kuye ku-1.2kg, kepha hhayi ngokujwayelekile kufinyelela ku-1.5kg.
Incazelo kanye nezici zamajikijolo
Izindwangu zamagilebhisi Anyuta zinokuma kwesigaxa nokwakheka okuxegayo, amajikijolo ahlelwe ngokukhululeka ngakho-ke izitshalo ezinesisindo se-fruiting zibonakala zikhudlwana. Izithungu ezinkulu zamagilebhisi zinesethulo esihle kakhulu futhi zinikeza amahlathi ukubukeka okuhle nokukhangayo. Konke kumayelana nathi amajikijolo - umbala okhanyayo obomvana, ukuma kwe-oval okuhle nosayizi omkhulu kakhulu - ngokwesilinganiso esingu-35x25 mm nokuningi, unamathambo ama-4. Isisindo seberry ifinyelela ku-15-20g, uginindela iyinyama, iminyene futhi iyathandeka kulwanga, inamanzi kakhulu, nge-aftertaste encane ye-nutmeg. Isikhumba ibuye iqinile, kepha idliwe kalula kanye noginindela.
Kepha ngemuva kokuvuthwa, ama-bunches akufanele ashiywe emahlathini, ngoba uginindela uyaqothuka, futhi ukunambitheka kwehla kakhulu. Azikho izimpawu zomphumela we-pea berry.
Ubuhle nobubi
Inzuzo ebaluleke kakhulu ye- "Anyuta" kulula ukukhula (okubaluleke kakhulu kubalimi be-novice), ukungathobeki kwesitshalo, isivuno esizinzile nesiphezulu ngokunakekelwa okuncane.... Izinzuzo eziningi zingaqhutshwa:
- kuhle kakhulu ukunambitheka nedatha yokubukekaukuhlinzeka ngesethulo esihle kakhulu semikhiqizo;
- kuhle ukuphepha kwamajikijolo ngokuhanjiswa emabangeni amade (noma emazingeni okushisa aphakeme), okubalulekile ekusetshenzisweni kwesivuno esinothile;
- sibonga isikhumba esinyene seberry ayonakaliswanga iminyovu;
- i-hybrid ngokuphelele akujwayelene ne-pea;
- ukuhlukahluka kuye izimbali zobulili obubililokho kunikeza impova enhle yokuzimela;
- ukumelana nesithwathwa okuphezulu - kuze kube 22-24mayelanaC, kepha nokho, abalimi abanolwazi batusa indawo yokuhlala ebusika - kungcono ukuyidlala iphephile kunokulimaza isitshalo;
- phezulu ukumelana nesihlahla ezifweni zefungal, isikhutha, isikhutha se-powdery;
- Izinga le-100% lokuqothula izimpandeilungele noma isiphi isiphunzi.
Kepha, ngaphandle kwezinzuzo eziningi ezinjalo, zikhona ezinye ukulinganiselwa izinhlobo:
- amathambo - noma ngabe incane, kepha noma kunjalo, ubukhona babo benza kube nzima ukujabulela ngokuphelele ukunambitheka kweqiniso kwamajikijolo;
- uma uveza ngokweqile isivuno ezihlahleni, inyama eminyene uginindela uyagcwalakuba amafinyila;
- ngenxa yenani elikhulu lama-ovari isivuno kungenzeka singavuthwa kahle, ngakho-ke, kuyadingeka ukulawula inani labo ngokusika amaqoqo amaningi;
- kumswakama ophezulu amajikijolo ayaqhekeka;
- kungenzeka iqhwa lezimpande, edinga indawo yokuhlala ebusika.
Izici ze-Agrotechnical zamagilebhisi e-Anyuta
Izinto zokutshala kuvunwa ekwindla, ngesikhathi sokuthena izihlahla ngaphambi kobusika. Ama-cuttings amahlumela waminyaka yonke anqunywa ubude obungu-30-40 cm, aphathwe ngesisombululo esingu-5% se-iron sulfate, esongwe ngendwangu emanzi ne-cellophane, agcinwe ku-t + 5mayelanaKUSUKA.
Ukutshala kungenziwa ngokuxhunyelelwa ezimpandeni nangezithombo.
Endabeni yokuxhunyelelwa, isitshalo ngokushesha sithola uhlelo lwezimpande olunamandla, sikhula kangcono futhi sisheshe, kepha singazuza njengefa zonke izifo zesiphunzi, ezizogcina sivele kuso. Isithombo sizozigwema lezi zinkinga, kepha sizokhula kancane kancane futhi sizoqala ukuthela izithelo eminyakeni engu-4-5 yokukhula.
Ukufika. NgoFebhuwari, ama-cuttings abekwa emgodini we-coniferous sawdust futhi alinde ukuthi izimpande zivele. Ngemuva kwalokho zitshalwa emabhokisini ane-peat nesihlabathi, zifakwa emafasiteleni - amahlumela amancane adinga ukukhanya nokushisa okukhulu. Badluliselwa emhlabathini ovulekile ngoMeyi. Bamba inhlabathi kahle, bavundise, benze izimbobo ezijulile. Itshe elichoboziwe lithululelwa ezansi zazo, bese kuthelwa izingqimba ze-humus, umanyolo wamaminerali (i-potassium, i-phosphorus, insimbi), inhlabathi evundile.
Indawo. Yize izinhlobonhlobo zibhekwa njengezingadingi kakhulu ekukhuleni nasekunakekelweni, kungcono ukulandela imithetho nezidingo ezithile ukufeza izimo ezikahle kakhulu. Amagilebhisi azokhula futhi athele izithelo kahle ezindaweni ezikhanyiswe kahle, ezinelanga noma ohlangothini oluseningizimu lendlu. Njengoba izihlahla zinamandla impela, zinde, zidinga isikhala esiningi sokukhula okufanele nokudla. Ngakho-ke, ibanga phakathi kwezitshalo eziseduze kufanele okungenani libe yi-1m, futhi ukusuka esakhiweni kuya ehlathini - okungenani ama-70cm.
Ukunakekelwa kwezitshalo ezincane nezincane
Ukunakekelwa okwengeziwe kuqukethe ukwenza imisebenzi ejwayelekile:
- ukuchelela - akuvamile, kodwa kuningi (ekuqaleni kwentwasahlobo, ngaphambi nangemva kokuqhakaza);
- ukuvundiswa kwenhlabathi uzungeze i-trunk nge-sawdust emnyama noma ngezinto eziphilayo;
- ukuthena ekwindla imikhono namahlumela ngamehlo ayi-6-8;
- yize izinhlobo ezahlukahlukene ze-Anyuta zimelana nezifo eziningi, ukwelashwa kokuvimbela Amalungiselelo we-fungicidal anti-fungal awadingekile ngaphambi kokuqhakaza nokwakhiwa kwama-ovari;
- vala isihlahla eside ebusika indlela elula ngefilimu, kepha kuyadingeka ukuqapha isimo somswakama ngaphansi kwendawo yokukhosela, ukuqinisekisa ukusakazwa komoya.
Ngokusebenzisa izindlela ezilula zokunakekela i-Anyuta, uzoklonyeliswa ngesivuno esiningi samajikijolo amnandi kakhulu.