I-monarch grape iyinhlobonhlobo eyingqayizivele ezohlala ijabulisa ukunambitheka kwayo okumnandi okumnandi. Izinhlobonhlobo zamagilebhisi zisetshenziswa ngempumelelo ekwenzeni iwayini, sibonga iphunga laso eliyinkimbinkimbi. Incazelo kanye nezici zomvini namajikijolo kuvezwe ngezansi.
Incazelo yezinhlobonhlobo zamagilebhisi eMonarch
Inkosi yatholakala ngokudabula amagilebhisi kaKhadinali noThalisman ngumfuyi wesimanje odumile uE. Pavlovsky, ohlala eKrasnodar Territory. Lapho kuthuthukiswa izinhlobonhlobo, izinto zofuzo zezinhlobonhlobo zazisetshenziswa njengempova ehlanganisiwe. Izinhlamba zamafomu wabazali zalashwa ngempova.
Indlela esemqoka yokutshala izithelo:
- Veza phezulu kakhulu. Kutholakale isilinganiso esingu-8 kg esihlahleni esisodwa.
- Kukhulunywa ngezinhlobo zokuqala eziphakathi nendawo, Isikhathi sokuvuthwa izinsuku eziyi-124 - 136... Inyanga incike esifundeni, ikakhulukazi kusukela ekupheleni kuka-Agasti kuya kuSepthemba.
- Monarch ezihlukahlukene akufakiwe kwiRejista Yombuso impumelelo yokuzalanisa. Akukho lwazi olusemthethweni mayelana nokutshalwa kule ndawo noma kuleyo ndawo. Kukhona amanothi ukuthi amagilebhisi akhula esimweni sezulu esibandayo nesifudumele saseRussia.
- Kuthela izithelo isikhathi esingangenyanga, ikhula endaweni eyodwa cishe iminyaka eyi-9 kuye kwengu-24.
- Okuqukethwe ushukela kwezithelo - 15 - 18 g / 100 ml; i-asidi - 4 - 5 g / l.
Izici zamajikijolo
- Okusaqanda ifomu, ovoid
- Usayizi wamajikijolo enkulu, ngokwesilinganiso sama-35 ngama-28 mm
- Isisindo amajikijolo ngokwesilinganiso esingu-22g, afinyelela kuma-35g
- Umbala okuluhlaza okukhanyayo, okugcwele. Izithelo ezivuthiwe zishintsha umbala ube ophuzi okhanyayo namabala amancane abomvu ezinhlangothini
- Imbewu kumajikijolo izingcezu eziyi-1 - 3
- Izithelo azinikeli ukushintsha kokushisa, ungaboli
- Nambitha amnandi amnandi
- I-peel-density peel, crunches kamnandi
- Ubuhle ukubukeka
Ubuhle nobubi
Izimfanelo ezinhle zamagilebhisi e-Monarch zifaka:
- Kuhle ukumelana nesithwathwa, imelana namazinga okushisa aze afike ku - 23 ° С
- Kuhle kakhulu izinga lokusinda kwezithombo kanye nokusika lapho kuzaliswa izinhlobo
- Izimpahla ezinkulu iphunga nokunambitha
- Ekuqaleni
- Konakalisiwe kancane ngesikhathi sokuhamba
- Phezulu Veza
- Phezulu ukumelana isikhutha nokubola okumpunga
- Inkulu kakhulu impilo eshalofini
- Nambitha izimfanelo akuxhomekile kumswakama, izinga lokushisa
- Izinhlobonhlobo zokuzitholela impova, okumvumela ukuba athele izithelo ngempumelelo ezindlini zokugcina izithombo
- Ukwakhiwa okusheshayo isisindo semifino
- Azakhiwe uphizi
Izici ezingezinhle zokuhlukahluka:
- Akunakho ukuzivikela izifo phytopathological - powdery isikhutha, powdery isikhutha
- Uma uthena ngesikhathi sokuqhakaza amaqanda awele ngamandla, kubalulekile futhi ukuthi ungatshali isitshalo endaweni engaphansi komoya
- Indawo yokuhlala ebusika ezifundeni lapho izinga lokushisa lehla ngaphansi kwe-20 ° С.
Ukutshala isitshalo
Amagilebhisi kufanele atshalwe ngezithombo zonyaka, futhi angatshalwa kusuka kwimbewu. Kepha le inqubo ende futhi engaphumeleli ngaso sonke isikhathi.
Ukukhethwa kwesihlalo
Uma ama-nightshades, i-horseradish, ummbila, i-sorrel, i-parsley, i-clematis, i-calendula, njll. (Ukuhambisana kwezitshalo) sekuvele kukhula kusayithi, ngakho-ke akufanele utshale amagilebhisi aseduze.
Lesi siko sithanda ilanga futhi asikubekezeleli ukufiphazwa. Ngakho-ke, uhlangothi oluseningizimu noma olusentshonalanga lwesayithi lufanelekile. Udinga ukukhetha indawo evikelekile emoyeni.
Isikhathi sokutshala silungele ekwindla (ngo-Okthoba) nasentwasahlobo (Ephreli, Meyi).
Umhlabathi onconyiwe nokutshala
Inhlabathi yesiko kufanele ivunde, inhlabathi emnyama iphelele. Emagilebhisi, uhlelo lwempande lukhula lube yimitha elilodwa nohhafu, lokhu kusho ukuthi amanzi angaphansi komhlaba kumele abe ngaphansi kwalomkhathi. Umhlabathi ongena kahle emoyeni awulungele ukutshala amagilebhisi, isibonelo, ubumba noma amanzi.
Ngaphambi kokutshala, kufanele uhlole ngokucophelela isithombo ngomonakalo womshini, izifo kanye nomonakalo wezinambuzane. Uma ikhona, udinga ukuyisusa.
Ukutshala isitshalo:
- Umgodi wokufika kufanele kube ngama-70 ngama-70 cm ngesithombo sonyaka, ukujula kungamamitha amabili aphezulu wesistimu yezimpande.
- Ngaphambilini, ungakwazi nisela umgodiukuvumela inhlabathi ihlale, bese uyiyeka amahora amabili - 3
- Kuthelwa ungqimba lwamanzi emgodini, amagilebhisi athanda inhlabathi enamadwala lapho umswakama nomoya kudlula kahle
- Ngemuva kwalokho i-drainage imbozwe inhlabathi (kufakwe umanyolo) bese utshala isitshalo ngaphezulu, usakaze izimpande ngasentabeni eyakhiwe
- Bangcwaba umgodi ngokugaya inhlabathi nokwenza umsele, ukuqongelela umswakama.
- Imbotshana, Kunconywa izinsalela zokhula
- Ukunisela
Amaphethini wokufika
Kunezindlela eziningana zokuhlela amagilebhisi. Ezizeni zasekhaya, amagilebhisi avame ukuvunyelwa ukuba agobe odongeni lwe-gazebo, noma ngosizo lwawo akha isikhala esinomthunzi ngokufaka ama-trellises avundlile.
Kunezindlela ezimbili ezidumile zokubeka isiko:
- Shpalerny indlela
- Inkambu indlela
Ngosizo lwe-trellises kungenzeka ukuthi ulungise ukuphakama nobubanzi besivini esifanele iziza ezizimele.
Indlela yasensimini iyazikhulumela, kukhona nama-trellises. Kepha izivini zitholakala zilandelana, zihlala emasimini amakhulu. Ukuphakama akweqi amamitha ayi-1.5.
Izitshalo kufanele zihlukane ngaphezu kwe-1 m uma utshala.
Ukunakekela
Ukunakekelwa kwezitshalo:
- Ukunisela kwenziwa ngokuya ngezimo zezulu. Kuyadingeka ukuqapha isimo senhlabathi nesitshalo, kanye nokwenza uhlelo lokunisela, lapho imvula nayo izocatshangelwa.
- Ukusetshenziswa kwamanyolo wezimbiwa izikhathi ezine ngesizini. I-nitrogen, i-phosphorus, i-potassium entwasahlobo; bese uphinda ekuqaleni kweminyaka; i-potassium, i-phosphorus ekupheleni kwehlobo; phinda ekupheleni kwekwindla.
- Ukukhulelwa komzimba ngaphansi kongqimba lwe-mulching, kabili entwasahlobo, amahlandla ama-2 ehlobo.
- Izinhlobo ezintathu zokunqampuna: ukuhlanzeka, ekuqaleni kwentuthuko - okwakhayo nokuvuselela esivinini esidala.
Izindlela zokukhiqiza kabusha
Ukuzala kwenzeka ngendlela yokuhluma nokukhiqiza. Ukukhiqiza kabusha ukwakha imbewu. Ukusabalalisa kwemifino usebenzisa ukusika nokubeka.
Futhi, ukwakha isitshalo esiqinile futhi esiqinile, kuxhunyelelwa kokunye ukuhluka kwesinye. Ngakho-ke, isibonelo, amagilebhisi okunambitheka okuhle kakhulu awakwazi ukukhula ngokuphelele ezindaweni ezomile. Ukuze ithele izithelo kahle, kufanele ixhunyelelwe kumagilebhisi asendle anohlelo lwamahhashi olunamandla amakhulu.
Izifo nezinambuzane
Isifo esiyingozi kakhulu kumagilebhisi yi-powdery isikhutha. Ukulwa nayo, kunezindlela zamakhemikhali, zebhayoloji nezendabuko ezingasetshenziswa ngamanani amancane.
Izinambuzane zesivini: i-turkish skosar, i-biennial grape leafworm, i-grape variegated, i-mealyworm yamagilebhisi, i-garden spider mite. Ukulawulwa kwezinambuzane kuhambisana nokuhambisana namazinga we-agrotechnical, uma kunesidingo, ukusetshenziswa kwamalungiselelo ebhayoloji namakhemikhali.
Kufanele kuphethwe ukuthi Amagilebhisi eMonarch kulula ukukhula futhi anezimfanelo eziningi ezinhle... Kunzima kakhulu ukusebenza nalokhu kuhlukahluka ngoba akuklanyelwe, yingakho kunzima ukukhetha indawo efanelekile.