Ithanga linedumela elifanelekile phakathi kwabalimi: kungumthombo ongenakubuyiselwa we-carotene namavithamini ahlukahlukene. Akugcini nje ngokumnandi, kepha futhi kunempilo. It is itshalwe kuzo zonke izifunda zezwe endle.
Wonke umuntu osebenza engadini, ngokuqinisekile, unesifiso sokutshala leli berry, uma yena, okungenani kanye, alitshala endaweni yakhe.
Ngenxa yomsebenzi othelayo wabafuyi, kunezinhlobo eziningi zezinhlobo nezinhlobonhlobo zalezi zitshalo. Esihlokweni sizobheka inqubo yokunakekelwa okunjengokuphina okulungile nokwakhiwa kwamahlathi.
Imifino isitshalo esingathobeki uma sikhulile, ngaphezu kwalokho, ayidingi izimo ezikhethekile zokugcina. Kepha uma ngesikhathi lapho isitshalo sivuthwa, ukutshalwa kweziqu kunganakwa ngokufanele, ungashiywa ungenaso isivuno. Ngakho-ke, ukuphina kuyinqubo ebaluleke kakhulu lapho unakekela lesi sitshalo, futhi kuthinta ngqo isisindo sesithelo nekhwalithi yesitshalo.
Kungani ucindezela isitshalo ngaphandle?
Ukuphendula lo mbuzo, udinga ukuqonda ukuthi isiqu sesitshalo sikhula kanjani. Kusukela enzalweni etshaliwe kuye ekwakhiweni kwembewu entsha, isitshalo sikhula ngezigaba eziyishumi nambili ze-morphogenesis. Ihlumela lezimila liguqulwa libe yimbali esigabeni sesithathu. Ezitshalweni zaminyaka yonke ezinjengethanga, ukwakheka kwezimbali ekukhulelweni kwenzeka ngosuku lwesikhombisa.
Ngamanye amagama, ihlumela lamajikijolo elincane elinesigaba samaqabunga ama-3-4 selivele line-ovary yokuvuthwa. Ngakho-ke, umsebenzi wensimu ukwazi kahle indlela yokwakheka kwe-ovary nokuncinza igatsha ekukhuleni kwezimbali zesifazane. Ngalokhu kusebenza, inani lamagatsha athelayo liyalungiswa.
Udinga ukuqonda ukuthi ukuvuthwa okugcwele kwemifino, kwanele ukushiya imivimbo engu-2-3 yesitshalo ukuze uqede izithelo ezingafika kweziyisikhombisa zosayizi ojwayelekile.
Uma ushiya ithanga ngaphandle kokuncina nokuphina, khona-ke kuzoba nezithelo eziningi ezingakavuthwa ezingeke zigcinwe futhi ezizobola kungekudala.
Izinhlobo nezinhlobonhlobo zamathanga
Ngazo zonke izinhlobo zezinhlobonhlobo nezinhlobonhlobo, le mifino ihlukaniswe yaba yizinhlobo ezimbili eziyinhloko - amathanga amahlathi kanye nemibala emibalabala. Ezitshalweni ezinemibala ehlukahlukene, yonke imivimbo idinga ukuqondiswa ohlangothini oluthile, ukucinana ngesikhathi esifanele, ukucinana nokuthenwa kwamaqabunga aphazamisayo kufanele kwenziwe.
Izinhlobo ze-Bushy zamathanga zinama-internode amancane namahlumela amaningi. Isithelo sokuqala sakheka esihlokweni esikhulu futhi kufanele sigaxwe. Kuyadingeka ukwakha isihlahla phezu kwazo: susa amahlumela we-lateral angatheli izithelo, namaqabunga angenasidingo. Ngemuva kokwenza izinqubo ezinjalo, izithelo zizovuthwa ngokushesha, futhi ikhwalithi yazo izothuthuka.
Amathanga ahlukaniswe ngokwenhloso:
- Amathanga okuhlobisa. Imifino enjalo isetshenziselwa ubuciko;
- Ifolishi. Igama lalezi zinhlobonhlobo liyazikhulumela: zisetshenziselwa ukudla kwezilwane;
- Izinhlobo zethebula. Lezi zinhlobonhlobo zitholakala yonke indawo futhi sizohlala kuzo ngokuningiliziwe.
Ithanga ukuphela kwemifino ethuthukisa izimfanelo zayo ngesikhathi sokugcina. Ngaphansi kwezimo ezifanele, isitashi siguqulwa sibe ushukela, futhi siba mnandi, ngaphezu kwalokho, i-carotene iyanqwabelana.
Izinhlobo ezinamaqabunga amade zifaka phakathi ithanga Vitamin, ukuhlukahluka sekwephuzile nokukhiqiza okuphezulu... Izithelo ezinesisindo esifinyelela ku-6 kg, mncane, nge-oval emfushane, uginindela obomvu osawolintshi, unokuqukethwe okuphezulu kwe-carotene.
Ngokuvuthwa kokuqala, izinhlobo ezahlukahlukene zeRed Riding Hood nazo zinezithelo eziphezulu: isitshalo esisodwa singaveza izithelo ezingafika kuma-20. Zinesifuba esijiyile, zilula, zinesimo esifana nesiphandla. Ubude bemivimbo bufinyelela kumamitha amathathu.
Izinhlobo ezivuthiwe zakuqala Smile ijabulisa njalo abalimi ngesivuno sayo. Esihlahleni esisodwa, izithelo ezifika ku-6-7 zakhiwa zivuthwe. Imifino mincane, kusuka kukhilogremu elilodwa kuya kwamabili, i-orange ngombala, futhi inokunambitheka okumnandi, okunephunga.
Igolide le-Shrub yegolide linezithelo ezinkulu ezifika ku-3 kg, umumo oyindilinga oyindilinga. Isithelo sivuthwa ezinsukwini ezingama-90. Inyama yeberry iphuzi, inamanzi, imnandi kancane.
Ezinhlotsheni zamahlathi, izinhlobonhlobo zamahlathi eGribovskaya kufanele futhi ziphawulwe. Izinhlobonhlobo zikhula zihlangane kakhulu, ngoba ayinamagatsha, ane-1 m2 ungakwazi ukuqoqa kuze kufike ku-8 kg wezithelo. Imifino inombala osawolintshi, inamanzi amaningi futhi inoshukela ngokunambitha futhi ingagcinwa isikhathi eside.
Ukuncinza nokubumba amathanga
Kuyadingeka ukuthi unciphise iziqu ukuze kugcinwe amaqabunga ama-4-6 phezu kwesithelo ngasinye esikhulayo. Ngokuya ngokuhlukahluka nesifunda, kanye nezimo zezulu, nquma ukuthi uzoshiya malini amaqanda. Kunconywa ukushiya ama-ovari angu-1-4. Abalimi abanesipiliyoni beluleka ukusika iziqu ngezinketho ezahlukahlukene, okungukuthi, shiya isitshalo esisodwa ngesiqu esisodwa, esinye ngezimbili, njalonjalo.
Kunezinhlelo ezahlukahlukene:
- Isiqu esisodwa. Ukwenza isitshalo sibe yisiqu esisodwa, udinga ukususa wonke amahlumela we-lateral nama-ovari angenasidingo ngokushesha ngemuva kokwakheka kwawo. Shiya amaqanda ama-2-4 esiqwini esikhulu. Ngemuva kwesibeletho sokugcina, shiya amaqabunga angu-4-6 bese kule ndawo unciphisa ingxenye "yenqubo yokukhula", zonke izimbali kufanele zinqunywe emagatsheni - ama-inflorescence abesifazane kanye nabesilisa.
- Ngeziqu ezimbili, indlela yakudala. Shiya izithelo ezimbili kwisiswebhu esikhulu, esisodwa eceleni. Gcina amaqabunga ama-3-4 kumahlumela ohlangothini bese ucindezela iziqongo.
- Iziqu ezintathu ithanga elilodwa eliyinhloko elinamathanga ama-2-3 kanye nama-lateral amabili anesithelo esisodwa;
Lapho ucubungula imifino, kufanele uyibumbe ngasikhathi sinye. Ukuze wenze lokhu, nciphisa amaqabunga kumahlumela angakwesobunxele, susa amahlumela amaningi we-axillary futhi uqondise imivimbo endaweni ethile, ungagawuli ukuqhuma ngakunye, khona-ke umoya ungawaphendulela futhi uhlanganise imivimbo, okuzothinta kabi ukukhula kwesitshalo.
Futhi lapho unisela ama-internode angcwatshwe ngesiswebhu, isitshalo sizothola umsoco owengeziwe. Ngenye indlela, uma imifino itshalwe eduze kocingo, khona-ke amahlumela angalengiswa kuyo. Bese kuthi lapho amajikijolo esevuthiwe, abeke ngesikhathi sokukhula kunoma yimaphi amanetha bese uwabophela ocingweni.
Ngemuva kwakho konke lokhu kukhwabanisa, wonke ujusi onomsoco uzoya ezithelweni zesobunxele.
Ukugcina, imifino kufanele ivuthwe ngokuphelele, ibe noqweqwe lonke, ngephethini ecwebezelayo, encane. Uma kukhona ukuklwebheka ebusweni, khona-ke badinga ukwelashwa ngokuluhlaza okukhazimulayo futhi okumbozwe ngopulasitela wamagciwane.
Sengiphetha, ngithanda ukukuqaphela lokho ithanga, ngokunakekelwa okufanele, lizonikeza isivuno esihle kakhulu. Lo ngumkhiqizo owusizo futhi ongafinyeleleka kuwo wonke umuntu. Kuhlala kuphela ukukufaka ekudleni kwakho, futhi umphumela ngeke ube yisikhathi eside ukuza. Uma uyisebenzisa, awukwazi ukunciphisa umzimba kuphela, kepha futhi unikeze umzimba wakho ngezinto zokulandela ngomkhondo eziwusizo.