Ama-anyanisi abomvu abomvu ayizinhlobonhlobo zika-anyanisi wesaladi. Ihambisana kahle nokukhula ezimeni ezahlukahlukene. Izitolo ngokuphelele kunoma yiluphi uhlobo.
Incazelo nezimpawu zezinhlobonhlobo
Ake siqale ngencazelo ka-Ed Baron. Izici zalolu hlobo zifaka umbala obomvu ocebile omuhle wama-bulbs.... Zihlukaniswa ngokuma okuyindilinga, okuyisicaba esinezinhlaka eziwugqinsi lwesendlalelo esingaphezulu (ikhoba). Inomthamo onamanzi, onamanzi onemithambo ebomvu ngokunsomi kumbala omhlophe-obomvana.
Izinhlobonhlobo zibonakala ngokuvuthwa okuphakathi okuphakathi. Ama-bulb angavunwa kungakapheli izinyanga ezintathu emva kokutshala. Izithelo zifinyelela kumagremu angama-24 kuye kwangama-120. Banephunga elimnandi, ukunambitheka okumnandi (okuncane kakhulu kunezinhlobo ezivamile).
Ngokukufaka kwezinye izithako, awukwazi ukwesaba ukuthi isidlo sizophenduka sibomvu.
Ngenxa yalezi zimfanelo, i- "Red Baron" isetshenziswa kakhulu ekuphekeni nasekulungiseleleni izitsha zemifino.
Izinzuzo zeRed Baron
U-anyanisi obomvu uthathwa njengempi esebenzayo yokulwa nezifo ezahlukahlukene, i-cholesterol, isifo sikashukela. Ngenxa yokuqukethwe okuphezulu kwama-antioxidants, kusiza umzimba ukulwa nomdlavuza, kunciphisa inqubo yokuguga kwamaseli. Okusiza kakhulu izingxenye eziphezulu, ezinamanzi zebhalbhu.
Imifino iqukethe amaminerali amaningi kanye namavithamini. Isibonelo, inani likavithamini C lingafinyelela ku-6.2 mg.
Ukwakheka namaphesenti wamavithamini namaminerali kuncike kakhulu ezingeni lomhlabathi nendawo yokulima.
Ngaphezu kokuvuthwa okusheshayo kanye nesethi enkulu yezimfanelo eziwusizo, izinzuzo zifaka:
- Izithelo ezizinzile eziphakeme (kufika ku-3 kg nge-1 m²) ngaphansi kwanoma yiziphi izimo zezulu.
- Isethulo esihle nokunambitheka okuhle.
- Isitoreji sesikhathi eside.
- Isomiso nokulwa nezifo. Lokhu kutholakala ngohlelo lwezimpande olwakhiwe kahle, oluqinile lwalolu hlobo.
Ama-red Baron anyanisi nawo angatshalwa ezifundeni ezisenyakatho, njengoba zibekezelela kahle isithwathwa sakuqala.
Isikhathi sokugibela
Isikhathi esikahle sokwehla, isimo sezulu sizinzile, akukho amakhaza asebusuku. Lokhu kuvame ukwenzeka ezinsukwini zokugcina zika-Ephreli noma ekuqaleni, maphakathi noMeyi (izifunda eziseningizimu naphakathi nendawo). Emgqeni osenyakatho - ukutshala kwenziwa kamuva, ezinsukwini zokuqala zikaJuni.
Udinga ukutshala ngezinsuku ezinhle. Isikhathi sokufika akufanele sibambezeleke. U-anyanisi kungenzeka angabi nesikhathi sokuvuthwa ngaphambi kokuba amazinga okushisa ehle nemvula. Lokhu kuzokwenza ukuthi ama-bulb abole.
Ungatshala u-anyanisi usebenzisa izithombo. Le yindlela eshibhile, kepha ihlotshaniswa nobunzima obuningi ngenkathi kulungiselelwa ukwehla. U-anyanisi okhuliswe ngezithombo awuniki imicibisholo, akuvumela ukuthi uthole ama-turnips ngonyaka ofanayo. Ziphikelela kabi kuze kufike intwasahlobo, kepha zikulungele ukutshala ekwindla - ngaphambi kobusika.
Ukufika kufanele kwenziwe ezingeni lokushisa:
- Umoya: emini 0 +5 ° С, ebusuku - cishe -3 ° С.
- Inhlabathi: umhlabathi akufanele ufudumele kakhulu kuze kufike ku- +4 ° С
Lokhu kuvame ukwenziwa ngo-Okthoba, ekuqaleni kukaNovemba. Into esemqoka ukuthi i-sevok kufanele igxile ngaphambi kokuba kuvele isithwathwa, futhi ayinasikhathi sokudubula imicibisholo eluhlaza.
Izinzuzo zokutshala ebusika:
- Ukuguga kwasekuqaleni.
- Isibani asingeni kalula ezinhlotsheni ezahlukahlukene zezifo.
- Akunasidingo sokuchitha isikhathi entwasahlobo yokutshala nokunakekela izithombo.
Izici ezingezinhle zifaka:
- Ukuma kwentwasahlobo kwamanzi emibhedeni.
- Ukutshala kujule kakhulu futhi kusenesikhathi.
- Izinguquko ezenzeka njalo ekushiseni. Isibani siba yiqhwa futhi sincibilike izikhathi eziningana.
Ilungiselela indawo yokwehla
Ukuze isivuno sibe sihle, kuyadingeka ukuthi ukhathazeke kusenesikhathi ngendawo okuzotshalwa kuyo. Ngalokhu udinga:
- Khetha ingxenye eyanele yesayithi. Izindawo lapho amazambane, ukhukhamba, utamatisi noma ubhontshisi kwakusetshenziswa khona ukukhula kahle.
- Imibhede yenzelwa phezulu ezindaweni eziphansi.
- Umhlaba wemba wavunwa. Udinga ukufaka amabhakede amabili e-peat, uhhafu webhakede le-humus, ingilazi yomlotha wokhuni, isipuni se-superphosphate. Ekwindla ungaba namabili. Konke lokhu kubalwa nge-1 m² ngayinye.
Entwasahlobo, ngemuva kokuncibilika komhlaba, imibhede ifakwa nge-ammonium nitrate. Isipuni ngemitha eyisikwele.
Izici zokufika
Ungatshala i-baron ebomvu ngezindlela ezihlukile:
- Amasethi anyanisi. Ukusheshisa ukuhluma, ama-bulb afakwa emanzini (35 - 38 ° C) kuze kufike emahoreni ayi-15. Izithombo zicindezelwa emhlabathini omanzi, ovulekile, ongenalo ukhula. Ukujula kufanele kube cishe ngamasentimitha ama-4. Ibanga eliphakathi kwama-bulbs lifinyelela ku-10 cm, kanti imibhede ingamasentimitha angama-20. Izinga lokushisa elifanele lokutshala lingu-10-15 ° C. Iphuzu lesibani ligundiwe (izinsuku eziyi-3-4 ngaphambi kokuhlwanyela). Lokhu kuzovumela amahlumela asheshayo futhi amnandi kakhudlwana ezimpaphe zika-anyanisi oluhlaza. Le ndlela yokuhlwanyela ayidingi inani elikhulu lomanyolo owengeziwe. Inhlabathi elungisiwe yanele.
- Imbewu. Ngemuva kokulungisa inhlabathi nemibhede, kwenziwa ama-groove amancane. Ibanga phakathi kwabo lingama-15 cm, ukujula kungu-1.5 cm.Ukuchitha indawo yokuhlwanyela ngamanzi afudumele, imbewu iyahlwanyelwa (1 - 1.5 cm phakathi kwabo). Ngemuva kokuqeda ukuhlwanyela, imbewu ifafazwa nge-peat noma umhlaba (1 cm). Ekugcineni, imibhede imbozwe ngocwecwe. Susa ifilimu ngemuva kokuvela kwamahlumela okuqala. Ukuze zingashi elangeni, ngokuqhubekayo (kuze kufike uJuni) zingavikelwa nge-nonwovens, lutrasil noma i-spunbond.
- Izithombo. Izithombo zilungiswa ekhaya zivela embewini. Zitshalwa emabhokisini akhethekile noma kumakhasethi (ekupheleni kuka-Ephreli, Mashi). Ngaphambi kokutshala emhlabathini, izithombo ziyahlukaniswa. Isitshalo ngasinye sijula ngo-1 cm.Ibanga liyi-5 cm kusuka komunye nomunye. Ngemuva kokuchelela, indawo ngayinye yokutshala ihlanganiswe ne-peat.
Imbewu yomhlabathi ovulekile nezithombo zilungiswa ngendlela efanayo:
- Afakwe kwisisombululo se-manganese (1 g ilitha ngalinye lamanzi), imizuzu engama-45 - 60.
- Igcwele isixazululo somuthi "Epin" (ngokwemiyalo) amahora angu-18.
- Yoma esimweni sokugeleza kwamahhala.
Ukunakekela ngemuva kokufika
Kuyadingeka ukunisela izithombo njalo, ngenyanga yokuqala (ngezinsuku ezingama-5-7 - isikhathi esingu-1). Uma ukushisa kukhulu, kabili njalo ngesonto. Ngemuva kwezimvula ezinkulu, ukuchelela - umhlaba kufanele uthukululwe futhi kususwe ukhula.
Ngesikhathi ukwakhiwa kwama-bulb, isitshalo sondliwa ngamanyolo (i-phosphates, i-potassium sulfate). Izinhlobo zemvelo zezithiyelo ziyengezwa (mullein, ubulembu bezinkukhu). Ihlanjululwe kahle emanzini njengoba iqondisiwe futhi isetshenziswa kanye ngenyanga ngenkathi inisela.
Cishe maphakathi nehlobo, ukunisela nokondla kuyama. Lokhu kungenxa yokuvuthwa kwetheniphu. Ukweqile komswakama kanye nomanyolo kungabalimaza.
Ngemuva kokuvela kwezimpaphe zokuqala, izitshalo ziyancishiswa. Amahlumela abuthakathaka ayasuswa. Ibanga phakathi kwalokhu okusele lilethwa kancane kancane kumasentimitha ayi-6 - 10. Izinyathelo ezinjalo zifaka isandla ekuvuneni okuhle kanye nama-bulb amakhulu.
Izitshalo ezixhunyiwe akufanele zishiywe emibhedeni. Lokhu kuzokwenza ukuthi impukane anyanisi ivele.
Ukuvimbela izifo nezinambuzane
Ukuvikela izimpukane zika-anyanisi yilezi:
- Ukukhipha ukhula ngesikhathi esifanele kwemibhede.
- Ukubulala amagciwane ngesikhathi esifanele kwenhlabathi (ukufafaza ngomlotha, inhlanganisela yesihlabathi ene-naphthalene - 20 kuya ku-1).
- Ukwelashwa kwesitshalo nge-insecticide (iMedvetoks, Mukhoed, Aktara, njll.).
Ukuvela kokuqhakaza okuluhlaza okotshani obushubile emaqabungeni kukhombisa ukuthi isitshalo sithinteka yi-peronosporosis (downy isikhutha). Lokhu kusongela ukuthamba kwama-bulb, ukufa kwamaqabunga. Ukuvimbela kuyadingeka:
- Phatha imibhede nge-1% yokwakheka kwamagxolo (ngaphambi kokutshala).
- Futha izitshalo ngeRodomil Gold MC (lapho kuvela izimpaphe ezi-4 - 6).
Ungasebenzisi kabi ukuchelela. Umswakama owedlulele uzolimaza uhlelo lwempande. Ngenxa yalokho, itheniphu uqobo luzobola.
Ukuvuna nokugcina
Ibaron elibomvu livunwa ngemuva kokuwa kwezimpaphe (ngasekupheleni kwehlobo). U-anyanisi kufanele asuswe emibhedeni, omiswe phansi. Bese kuthi ngemuva kokusika izimpande, yomiswe emoyeni noma egumbini elinomoya. Imisila ingaboshwa ibhanwe, i-pigtails, noma inqunywe. Awukwazi ukushiya isivuno elangeni eliqondile nelishisayo.
Ngemuva kokomiswa, u-anyanisi uyahlungwa alungiselelwe ukugcinwa. Kunezindlela eziningi zokuyigcina:
- Songa izikhwama ze-polyethylene ezijiyile. Lolu hlobo lokupakisha lungagcinwa egumbini elingaphansi komhlaba noma esiqandisini.
- Izindwangu zezingulube zika-anyanisi ezilukwe zifakwe endaweni epholile, eyomile (ikhabethe).
Isimo esiyinhloko sokulondolozwa ukomisa okuhle, impilo nokwethembeka kwama-bulbs.
Indlela eyiyo yokulima, ukutshala nokunakekela izokuvumela ukuthi ukwazise ngokufanelekile ukunambitheka nokunambitheka kwe- "Red Baron". Ikhono lokuligcina isikhathi eside lizokunikeza ama-antioxidants namavithamini awusizo kuze kufike isivuno esilandelayo.